^ "Easter dinner planned in Iron River", Iron Mountain Daily News, April 7, 2018, archived from the original on J, retrieved April 7, 2018.^ "Party Potatoes - Cuisinart Original - Sides - Recipes - ".^ 150 Years of Good Iowa Cooking: The Official State of Iowa Sesquicentennial Cookbook.^ Women's Circle Home Cooking: Light & Easy Recipes.Aluminum Workers International Union, AFLCIO. Culture of The Church of Jesus Christ of Latter-day Saints.ĭuring the 2002 Winter Olympics in Salt Lake City, one of the souvenir "food pins" featured a depiction of funeral potatoes. Ingredients in some variations include cubed baked ham, frozen peas, or broccoli florets.
The dish usually consists of hash browns or cubed potatoes, cheese ( cheddar or Parmesan), onions, cream soup (chicken, mushroom, or celery) or a cream sauce, sour cream, and a topping of butter with corn flakes or crushed potato chips. The dish has sometimes been associated with members of The Church of Jesus Christ of Latter-day Saints, because of its popularity among members of the Church.
It is called " funeral" potatoes because it is commonly served as a side dish during traditional after-funeral dinners, but it is also served at potlucks, and other social gatherings, sometimes with different names. Funeral potatoes (also great potatoes, cheesy potatoes, hash brown casserole, cheesy hash browns, those potatoes, or party potatoes ) is a traditional potato hotdish or casserole that is popular in the American Intermountain West and Midwest.
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